Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, southern style biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Southern Style Biscuits is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Southern Style Biscuits is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have southern style biscuits using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Southern Style Biscuits:

1. Take 2 cup self-rising flour
2. Take 2 tbsp shortening, room temperature (or walnut size scoop of lard)
3. Prepare 1 cup buttermilk
4. Prepare 1/2 tsp salt, optional

Instructions to make Southern Style Biscuits:

1. Preheat oven to 400°.
2. Cut in shortening into flour until pea size.
3. Add buttermilk and stir until it makes a ball in the bowl.
4. Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!)
5. Place biscuits in greased or sprayed pan, sides touching.
6. Bake in preheated oven for 15 to 20 minutes until brown on top.

So that’s going to wrap it up for this exceptional food southern style biscuits recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!