Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dill sauce meatballs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dill Sauce Meatballs is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Dill Sauce Meatballs is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dill sauce meatballs using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dill Sauce Meatballs:

1. Take –Meatballs—–
2. Take 1 cup grated parmesan cheese
3. Make ready 3 pounds ground meat I used beef
4. Take 1 teaspoon salt
5. Prepare 1 tablespoon granulated garlic powder
6. Get 1/4 cup dehydrated onion
7. Make ready 2 large eggs
8. Get —Sauce—–
9. Get 2 cups sour cream
10. Take 2 tablespoons dill weed
11. Take to taste salt

Instructions to make Dill Sauce Meatballs:

1. Preheat oven 400 degrees Fahrenheit
2. Mix the cheese, garlic, and onion with two eggs
3. Mix the meat with the cheese mixture
4. Form into ball and bake 30-40 minutes till done
5. To a mixing bowl add the sour cream, season wit a bit of salt. Mix in the meatballs.
6. Add dill weed and mix together
7. Let rest 10 minutes, then stir.
8. Serve I hope you enjoy!

So that’s going to wrap it up for this special food dill sauce meatballs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!