Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, southern style biscuits. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Southern Style Biscuits is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Southern Style Biscuits is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have southern style biscuits using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Southern Style Biscuits:

1. Make ready self-rising flour
2. Prepare shortening, room temperature (or walnut size scoop of lard)
3. Prepare buttermilk
4. Prepare salt, optional

Steps to make Southern Style Biscuits:

1. Preheat oven to 400°.
2. Cut in shortening into flour until pea size.
3. Add buttermilk and stir until it makes a ball in the bowl.
4. Roll out dough on lightly floured area and cut out with cutter. (I use a tin can!)
5. Place biscuits in greased or sprayed pan, sides touching.
6. Bake in preheated oven for 15 to 20 minutes until brown on top.

So that’s going to wrap it up for this exceptional food southern style biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!