Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spaghetti squash carbonara. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Spaghetti Squash Carbonara is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Get 1 Spaghetti Squash
2. Prepare 2 large eggs
3. Prepare 3/4 cup grated parmesan cheese
4. Take 4 slice bacon
5. Make ready 4 clove garlic, minced
6. Prepare salt and pepper
7. Prepare olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that is going to wrap it up for this exceptional food spaghetti squash carbonara recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!