Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, krecek tahu sayur / crispy cattle skin with veg in coconut milk. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook krecek tahu sayur / crispy cattle skin with veg in coconut milk using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:

1. Get 1 cup crispy fried cattle skin
2. Make ready 1 handfull of beef, cut into cubes
3. Get 10 green beans, cut into 3 or 4 parts
4. Take 2 carrots, peel and cut into sticks
5. Get 3 yellow tofus, slice then fry
6. Take Chilli Paste:
7. Take 4 garlics
8. Take 5 red chillies
9. Prepare 3 Red curly chillies
10. Take Others:
11. Take 2 Asian bay leaves
12. Take 1 lemongrass
13. Get 500-600 ml thin coconut milk
14. Take Some salt
15. Prepare Pepper
16. Prepare Sugar
17. Prepare Chicken powder
18. Get Oil for frying

Steps to make Krecek Tahu Sayur / Crispy Cattle Skin With Veg in Coconut Milk:

1. Make the chilli paste by using a blender or traditional mortar and pestle. Set aside.
2. Heat the oil in a pan. Then add the paste. Stir until fragrant.
3. Then add the bay leaves and lemongrass. Stir until fragrant.
4. Then add the beef. Stir until they are cooked.
5. Then add the coconut milk. Let it simmer.
6. Add the seasonings. Stir and taste test.
7. Then add the cattle skin, tofu and veggies.
8. Cook until the veggies are no longer raw.
9. Turn off the heat and serve.

So that’s going to wrap it up with this exceptional food krecek tahu sayur / crispy cattle skin with veg in coconut milk recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!