Recipe of Quick Shrimp Pasta a la Carbonara with Peppers and Mushrooms
Martha Morton 02/09/2020 07:11
Shrimp Pasta a la Carbonara with Peppers and Mushrooms
Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp pasta a la carbonara with peppers and mushrooms. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp Pasta a la Carbonara with Peppers and Mushrooms is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Shrimp Pasta a la Carbonara with Peppers and Mushrooms is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp pasta a la carbonara with peppers and mushrooms using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
Make ready part 1
Take 2 quart boiling water
Prepare 1 tbsp olive oil
Make ready 1 tsp salt
Take 12 oz pasta
Take part 2
Get 4 each eggs
Take 1/4 cup dry white wine
Prepare 1 cup grated parmesan cheese
Prepare part 3
Make ready 8 oz bacon
Take 2 tbsp minced garlic
Make ready 2 chopped colored peppers
Prepare 1 lb shrimp
Prepare 1 tbsp chopped parsley
Prepare 1 tbsp salt
Prepare 1/2 tsp black pepper
Take 8 oz mushrooms, chopped
Prepare 1 cup chopped olives(optional)
Instructions to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
Place the pasta, oil and salt in the water. Cook until a la dente.
Mix eggs, wine and cheese together in a small bowl.
Dice bacon and cook until crispy. Drain off most of the grease. Add garlic, seasonings and shrimp and saute in bacon over medium heat until cooked. Add the peppers and mushrooms towards the end.
Drain pasta and put back in the pot with the egg mixture. Stir with the hot pasta until the eggs are cooked by the heat of the pasta.
In a large pasta dish toss pasta with bacon, shrimp and vegetables.
Another version with shrimp and langostinos
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