Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake overnight oats. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Cake Overnight Oats is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Carrot Cake Overnight Oats is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats:
Make ready 1 cup old fashioned rolled oats
Prepare 3/4 cup milk of choice
Get 1/2 cup yogurt of choice
Take 1 carrot, peeled and shredded
Get 2 tbsp. maple syrup
Prepare 2 tbsp. raisins
Prepare 2 tsp. chia seeds (optional)
Get 1 tsp. vanilla extract
Make ready 1 tsp. ground cinnamon
Get 1/4 tsp. ground allspice
Make ready 1/8 tsp. ground cardamom
Make ready Toppings of choice
Instructions to make Carrot Cake Overnight Oats:
Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.
So that is going to wrap it up for this special food carrot cake overnight oats recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!