Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, seriously delicious leek and salted pork yakisoba noodles. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Seriously Delicious Leek and Salted Pork Yakisoba Noodles is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Seriously Delicious Leek and Salted Pork Yakisoba Noodles is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have seriously delicious leek and salted pork yakisoba noodles using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seriously Delicious Leek and Salted Pork Yakisoba Noodles:

1. Make ready 1 stalk Japanese leek
2. Make ready 200 grams Thinly sliced pork belly
3. Prepare 1 tbsp Sesame oil
4. Make ready 1 clove Finely chopped garlic
5. Get 1/2 tbsp Chinese soup stock
6. Get 1/2 tsp High-quality salt
7. Make ready 3 packs Yakisoba noodles
8. Get 3 tbsp Vegetable oil

Instructions to make Seriously Delicious Leek and Salted Pork Yakisoba Noodles:

1. Finely chop the Japanese leek. Chop up the pork. Heat up the sesame oil in a pan and add the garlic. When it starts to release a nice aroma, add the pork and Japanese leek, and stir-fry until the meat changes color.
2. Add the soup stock granules and salt to the pan with 100 ml of water, and bring to a boil. Add some katakuriko dissolved in water (1 tablespoon of water and 1/2 tablespoon of katakuriko) to thicken the sauce.
3. Heat some oil in a frying pan and add the yakisoba noodles one packet at a time while untangling the noodles. Fry the noodles on both sides until crispy. When the surface of the noodles is crispy, add the salty pork sauce from Step 1 to finish.

So that’s going to wrap it up with this special food seriously delicious leek and salted pork yakisoba noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!