Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pantry day chicken rice soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pantry Day Chicken Rice Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Pantry Day Chicken Rice Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pantry day chicken rice soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pantry Day Chicken Rice Soup:

1. Make ready 2 tsp unsalted butter
2. Take 1/2 small onion - chopped
3. Prepare 1 pinch dried thyme
4. Take 1 pinch celery seed
5. Get 2 cup leftover cooked chicken - torn into chunks (I used half a leftover rotisserie chicken lol)
6. Prepare 3/4 cup frozen mixed veggies
7. Prepare 1 can golden mushroom soup
8. Get 2 1/2 cup low sodium chicken broth
9. Take 1 cup water
10. Take 1/4 tsp poultry seasoning (optional, I liked the extra flavor it added)
11. Take 1/3 cup uncooked long grain rice (not instant)
12. Take 1 salt and pepper to taste

Steps to make Pantry Day Chicken Rice Soup:

1. Melt the butter in a medium sauce pan over medium heat. Add onion, sprinkle with a pinch of salt and cook til just barely translucent stirring occasionally, about 3 minutes. Add thyme and celery seed and cook another 1 minute, stirring constantly.
2. Add chunks of chicken, soup, chicken broth, water, veggies and poultry seasoning (if using). Stir to combine. Taste and adjust salt and pepper as desired.
3. Turn heat up to medium high. Bring to a boil stirring occasionally. When soup begins to boil immediately add uncooked rice, cover and turn heat down to medium low. Simmer for 20 minutes or until rice is tender, stirring only twice, keeping the lid on otherwise. When done taste again and adjust seasoning if necessary.
4. Serve and enjoy on its own, with crusty bread or even a delicious grilled cheese, like the one attached below. ;) - - https://cookpad.com/us/recipes/360014-phenomenal-grilled-cheese

So that’s going to wrap this up with this special food pantry day chicken rice soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!