Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, melissa's crockpot thai chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Melissa's Crockpot Thai Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Melissa's Crockpot Thai Chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Melissa's Crockpot Thai Chicken:

1. Get 1 lb Chicken breast or thighs
2. Get 1 can Coconut milk
3. Get 4 Green onions
4. Make ready 1 tsp Ginger
5. Prepare 1 tsp Turmeric
6. Make ready 1/4 tsp Dried red pepper flakes
7. Take 1 tbsp Lime juice
8. Take 1 tbsp Soy sauce
9. Make ready 1/3 cup Fresh cilantro
10. Prepare 8 oz Baby portobello mushrooms
11. Make ready 8 oz Pineapple chunks
12. Make ready 2 tbsp Cornstarch
13. Get 2 tbsp Water
14. Take 2 cup Cook rice
15. Prepare 1/2 cup Chopped peanuts (optional)

Instructions to make Melissa's Crockpot Thai Chicken:

1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done.
2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high.
3. Serve over rice. Top with nuts (optional).

So that is going to wrap this up with this exceptional food melissa's crockpot thai chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!