Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, blueberry ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Blueberry Ice Cream is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Blueberry Ice Cream is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have blueberry ice cream using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blueberry Ice Cream:

1. Get 6 oz fresh blueberries (by weight)
2. Make ready 2/3 cup granulated sugar
3. Make ready 3/4 cup whole milk
4. Take 1 1/2 cup heavy cream
5. Take 1 1/2 tsp vanilla extract
6. Get pinch kosher salt

Instructions to make Blueberry Ice Cream:

1. Combine blueberries and sugar in a small saucepan and bring to medium heat. As it boils, use a potato masher to smash the blueberries as completely as possible.
2. Boil for about 10 minutes, smashing once in a while and keeping it stirred so the sugar doesn't burn.
3. Strain the blueberry mixture, discarding the solids and retaining the syrup. Be thorough to get as much syrup as possible, and be careful because this syrup is boiling hot and sticky, and it will stain anything it contacts.
4. In a separate mixing bowl, whisk together the cream, milk, vanilla, and salt until slightly foamy.
5. Let the syrup cool for a few minutes, then pour it into the dairy mixture and whisk it up again.
6. Pour this mixture into an ice cream machine and follow it's instructions to finish the ice cream. Things work best if the mixture is chilled for a while beforehand. Be sure to freeze the finished product overnight and enjoy it the next day!

So that is going to wrap it up with this exceptional food blueberry ice cream recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!