Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy veggie lo mein. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Veggie Lo Mein is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Veggie Lo Mein is something that I have loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy veggie lo mein using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Veggie Lo Mein:

1. Get lo mein egg noodles or spaghetti
2. Take olive oil
3. Prepare garlic, minced
4. Make ready bell pepper, julienned
5. Take carrot, julienned
6. Take cremini mushrooms, sliced
7. Make ready snow peas
8. Get spinach (or kale)
9. Prepare reduced sodium soy sauce
10. Prepare honey
11. Take sesame oil
12. Get ground ginger (or 1 tbsp. freshly grated)
13. Make ready sriracha
14. Prepare sesame seeds, for garnish

Here's a quick and easy vegan dinner I think you'll like- Veggie Lo Mein Noodles! What I love about this recipe, besides the amazing flavor is how loaded up with fresh. In this super easy, health-ified and hearty vegetable lo mein, I have found a winner of a side dish! It is so simple to make, and delicious with grilled chicken, steak or pork.

Instructions to make Easy Veggie Lo Mein:

1. In a small bowl, whisk together the soy sauce, honey, sesame oil, ginger and sriracha and set aside.
2. Cook the noodles according to package directions, until al dente. Drain and set aside.
3. Heat the oil in a large skillet over medium heat. Once hot, add the garlic and once it's fragrant, add the pepper, carrot and mushrooms. Cook, stirring occasionally, until veggies have begun to soften, about 3-4 minutes.
4. Stir in the snow peas and top with the spinach. Stir and cook until the spinach wilts, about 2-3 minutes.
5. Add the cooked noodles and the sauce to the skillet and toss everything together. Garnish with seame seeds, if you'd like.

However, you can also serve it as a main dish for a meatless meal. This homemade lo mein is colorful, nutritious and only requires easy-to-find ingredients. Like this incredibly easy Veggie Lo Mein. What happens when you drop warm, chewy noodles into a bowl of crispy, stir fried veggies? And then smother the whole thing with a tangy Asian Stir Fry Sauce?

So that’s going to wrap it up for this special food easy veggie lo mein recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!