Steps to Prepare Award-winning Trifle Cake Dessert with Berries
Wayne Thomas 02/10/2020 08:10
Trifle Cake Dessert with Berries
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, trifle cake dessert with berries. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Trifle Cake Dessert with Berries is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Trifle Cake Dessert with Berries is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have trifle cake dessert with berries using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Trifle Cake Dessert with Berries:
Get 1 lb cake
Make ready 1 cup raspberries
Prepare 1 cup diced strawberries
Prepare 1 cup blueberries
Get 1 cup blackberries
Prepare 1 1/2 cup pomegranate
Get 1/2 cup sliced kiwis
Prepare 1 current berries stem for garnish
Take 1 1/2 cup diced mango
Make ready 1/2 cup pistachios
Prepare 1/4 cup icing sugar
Get 350 grams heavy cream
Make ready 2/3 cup sweetened whipped cream
Steps to make Trifle Cake Dessert with Berries:
Cut the pound cake into slices about 1.5 inches thick, and set aside.
Use a blender to blend the mango and the heavy cream together, which will be used as one of the fillings.(if the mango is not sweet add sugar to you liking).
Coat the pistachios with icing sugar and carmelise it on the pan on medium heat, then also set aside.
Use a large deep bowl to put the first layer of cake, on top of it the (mango and heavy cream) filling, on top of that some rasberry, strawberry, blueberry, blackberry and pomegranate. Repeat this step again and again until you finish from all the cake layers.
On the top spread the whipped cream, then garnish with rasberry, strawberry, blackberry, blueberry, kiwi, caramelised pistachio and the currant berries stem. And enjoy :)
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