Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tuscan chicken mac and cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuscan Chicken Mac and Cheese is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tuscan Chicken Mac and Cheese is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tuscan chicken mac and cheese using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tuscan Chicken Mac and Cheese:

1. Prepare 12 oz box of elbow noodles
2. Make ready 3 boneless skinless chicken breast
3. Prepare 2 cups baby spinach
4. Make ready 2 cups heavy cream
5. Make ready 1 cup chicken broth
6. Prepare 1/2 cup white wine
7. Take 6 oz mushrooms chopped
8. Make ready 1 onion diced
9. Make ready 2 cloves garlic
10. Take 1 tsp paprika
11. Prepare 1/2 tsp Italian seasoning
12. Prepare 1/2 cup grated parmesan
13. Prepare 1 cup grated mozzarella
14. Make ready 1 cup grated gruyere cheese

Instructions to make Tuscan Chicken Mac and Cheese:

1. Boil water for your noodles and cook according to box.
2. Cover chicken in paprika and italian seasoning and cook through.
3. Remove chicken and saute mushrioms, onions and garlic until soft.
4. Add wine and simmer untill reduced by half. Add broth and cream and bring back to a simmer.
5. Add spinach and cover to thicken a bit.
6. Add cheeses, and stir. Add noodles and stir to coat the noodles.
7. Slice chicken into bite size pieces and stir in. Serve hot.

So that’s going to wrap this up for this special food tuscan chicken mac and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!