Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jerof rice with goat meat. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Jerof Rice with Goat meat is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Jerof Rice with Goat meat is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook jerof rice with goat meat using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jerof Rice with Goat meat:

1. Take 5 cups rice
2. Get Goat meat, thyme
3. Take Tomatoes, pepper, onion, curry and maggi
4. Get Crayfish and salt,

Instructions to make Jerof Rice with Goat meat:

1. Wash and parboil rice, while d rice is on d fire, blend tomatoes, onion,pepper, boil goat meat with thyme and maggi,onions
2. Wash parboil rice and keep aside. Put a clean pot on d fire, add groundnut oil, onion,
3. Fry tomatoes, pepper and onions, add curry, add d goat meat, stair and add the washed parboil rice, salt, crayfish and cover to cook for 15mins
4. Ready to serve. Dish out in a plate.

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