Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fish tacos with grits. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fish Tacos with Grits is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fish Tacos with Grits is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fish tacos with grits using 43 ingredients and 25 steps. Here is how you cook that.
The ingredients needed to make Fish Tacos with Grits:
Prepare Grits————–
Take 1/2 stick butter divided
Prepare 2 cup grits
Get 8 cups water
Make ready As needed hot sauce your favorite optional added individually
Get 1 teaspoon salt
Prepare Fish———————
Get 2 pounds Swai Fish
Prepare 3/4 cup all purpose flour
Make ready 3/4 cup self-rising cornbread mix
Get 1/3 cup cornstarch
Prepare 2 teaspoon ground cumin
Take 1 teaspoon salt
Make ready 1 teaspoon ground black pepper
Prepare Slaw——————–
Make ready 1 pound shredded coleslaw mix
Prepare 1/2 teaspoon sesame seed oil
Prepare 1/4 cup honey
Take 1-1/4 teaspoon kosher salt
Get Avocado—————-
Take 1 tablespoon diced onions
Make ready 1/4 cup lemon juice or lime juice
Get 1 large Hass avocado
Prepare 1 teaspoon kosher salt
Prepare 1/3 teaspoon chopped cilantro
Take 1 teaspoon chopped parsley flakes
Get 1/4 teaspoon granulated garlic
Prepare 1/3 teaspoon onion powder
Prepare Gravy————————
Get 2/3 cup all purpose flour
Get 3/4 stick butter
Take 2 teaspoon granulated garlic powder
Prepare 15 ounce can evaporated milk
Take 1 cup milk
Make ready 1/2 teaspoon kosher salt
Get Tortillas—————————
Make ready 2 cup all purpose flour
Get 1 tablespoon baking powder
Prepare 2 tablespoons lard
Make ready 1 cup water
Get As needed lard to grease the pan
Make ready Oil——————
Make ready As needed vegetable oil to fry in
Steps to make Fish Tacos with Grits:
Mix the ingredients for the tortillas.
Boil the water with the salt. Slowly pour the grits into the boiling water. When the grits are almost done add the rest of the butter. Cover and let sit undisturbed for 15 minutes minimum.
Knead into a ball. Let rest for 12 minutes. Then form 9 golf size balls.
Take wax paper and oil then lightly flour the wax paper. Press each ball till the dough is flattened.
Repeat again.
Set wax paper on top
Flatten it out if you don't have a tortilla press the you can use two pan bottoms.
Grease the pan and heat. Also heat the oil for frying.
Add the flatten dough.
Turn as needed.
When done move to paper towels. Repeat till done.
Mix the flour, cornbread mix, and cornstarch together. Season the fish. Fry in the hot oil.
Turn the fish as needed
When done move to paper towels to absorb excessive amounts of oil. Repeat till done.
Melt the butter
Add the garlic mix well.
Add the flour and cook the flour in the butter.
Add the milk stirring constantly till it's thickened the way you want.
Scoop out the avocado and mash it up and mix all the ingredients together.
Mix the coleslaw ingredients together.
It's ready.
Spread some of the avocado mixture on the tortillas.
Add some fish.
Add slaw then the gravy
Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food fish tacos with grits recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!