Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple cream cheese brownies. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Cream Cheese Brownies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple Cream Cheese Brownies is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple cream cheese brownies using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Cream Cheese Brownies:

1. Prepare Basic brownie Recipe ID: 1053008
2. Make ready 1 Cream cheese
3. Take (to taste) Toppings
4. Get 15 Muffin cups (25 mm by 47 mm)

Instructions to make Simple Cream Cheese Brownies:

1. Take a muffin tray that has 18 molds, and place the store bought cups into them (I used muffin cups from the dollar store).
2. Arrange the muffin cups on a baking tray and pour a little bit of the dough into the bottom. Next, place cream cheese slices on top and then fill the cups up to about 80%.
3. Bake them for 20 minutes at 170℃. Baking times vary according each oven, so stick a bamboo skewer through to see if it is done. If the stick comes back clean, it's done!
4. The cream cheese might sink down some sections of the brownie. However, you can also top the batter with cream cheese and make it a topping.
5. These don't have any cream cheese inside them but are decorated instead with white chocolate-coated marshmallow hearts on top.

So that is going to wrap this up for this exceptional food simple cream cheese brownies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!