Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy and authentic pasta in tuna tomato sauce. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy and Authentic Pasta in Tuna Tomato Sauce is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy and Authentic Pasta in Tuna Tomato Sauce is something that I have loved my whole life. They are nice and they look wonderful.

Browse Our Collection Of Exciting Tuna Fish Recipes Online. I love this pasta shape for its crevices and hallow centre making them the perfect vehicle to hold a chunky tomato and tuna sauce. Impress your family or friends and make Penne Rigate with Tomato Tuna Sauce tonight!

To get started with this recipe, we must first prepare a few ingredients. You can have easy and authentic pasta in tuna tomato sauce using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Authentic Pasta in Tuna Tomato Sauce:

1. Make ready 1 can Canned crushed tomatoes
2. Take 1 can Canned tuna (no-oil, canned in vegetable soup)
3. Take 1 Bacon (optional)
4. Get 50 grams Pizza cheese
5. Make ready 1 tsp Garlic, grated
6. Prepare 1 tsp Soy sauce
7. Get 1 Salt
8. Take 1 Olive oil (or vegetable oil)
9. Prepare 1 Pepper
10. Take 1 Parsley (for garnish)
11. Take 2 servings Spaghetti

Pasta bakes really do make the best comfort food! Simple ingredients that come together for a brilliant family dinner. TOMATO SAUCE Slice finely the red onion, then peel and crush the garlic cloves. Place a saucepan with the oil and cayenne pepper inside over medium heat.

Instructions to make Easy and Authentic Pasta in Tuna Tomato Sauce:

1. Put oil in a pan and sauté the garlic over medium heat. When it's fragrant, add the bacon and continue sautéing.
2. Add the canned tomato and the entire contents of the tuna can, and simmer until it's bubbling.
3. Add the cheese and melt into the sauce by mixing.
4. Season with soy sauce, salt and pepper. Simmer down until the sauce is reduced by about 1/3. While the sauce simmers, cook the pasta in boiling salted water (1 teaspoon of salt to 1 liter of water).
5. In the pan, toss the cooked pasta with the sauce. Transfer to serving plates, sprinkle with parsley and black pepper to taste, and it's done.
6. When plating the pasta, give it some height and it will look like the pasta served at a restaurant.

When the oil is hot, but not smoky, sauté onions and garlic until translucent. Meanwhile, bring a large pan of salted water to the boil. Add the pasta and cook according to packet instructions. Flake the tuna into the sauce and heat through. Drain the pasta, return to the pan and stir in the sauce and basil leaves if you have any.

So that’s going to wrap it up with this special food easy and authentic pasta in tuna tomato sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!