Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, norwegian garlic thyme chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Norwegian Garlic Thyme Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Norwegian Garlic Thyme Chicken is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have norwegian garlic thyme chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Norwegian Garlic Thyme Chicken:

1. Take 20 clove garlic 2 heads
2. Make ready 3 pound chicken skin on bone in I used chicken breast
3. Make ready 1 teaspoon thyme
4. Prepare 2 tablespoons extra virgin olive oil
5. Get 1-1/2 teaspoon pink Himalayan salt
6. Get 1/2 teaspoon ground black pepper
7. Prepare 1 cup chicken broth

Instructions to make Norwegian Garlic Thyme Chicken:

1. Preheat the oven to 400 degrees Fahrenheit. Heat the oil in an oven safe pan. Peel the garlic and separate the cloves.
2. Sear the chicken skin side down 5 minutes
3. Sear the other side 3 minutes remove the chicken and add the garlic to the pan sauté for 3 minutes.
4. Season the chicken with salt and pepper. Add the chicken back into the pan. Sprinkle the thyme over the chicken and beside the chicken in the oil.
5. Put into the oven for 30 minutes covered. Then remove the chicken from pan.
6. Add the broth and mash the garlic cloves. Heat on top of stove. Let reduce till thickened.
7. Add the chicken back into the pan basting the chicken. Keep basting for 10 minutes. Remove from heat. Serve I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food norwegian garlic thyme chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!