Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, buttered anchovies, eggs with a side of hotdog rounds. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Get filets anchovies packed in olive oil
2. Prepare salted butter
3. Take large eggs
4. Prepare ground black pepper
5. Prepare beef hotdogs

Instructions to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
2. Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
3. Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
4. Move to a plate add black pepper and serve. I hope you enjoy!!

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