Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crunchy nattō mazegohan. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crunchy Nattō Mazegohan is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Crunchy Nattō Mazegohan is something that I have loved my whole life.

I much prefer Nattō Mazegohan to Nattō Fried Rice. To make this Mazegoan, you just mix the ingredients with cooked rice, just like rice salad. The dish tastes great, nutritiously excellent, and healthy.

To begin with this recipe, we must first prepare a few components. You can have crunchy nattō mazegohan using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy Nattō Mazegohan:

1. Take Crunchy Vegetables of your choice *e.g. Cucumber, Cos Lettuce, Edamame, etc. Today I used 5cm Cucumber and 2 leaves Cos Lettuce
2. Make ready 1 pinch Salt
3. Take 1/2-1 teaspoon Toban Djan (Chilli Bean Sauce)
4. Take 1 container Natto *with sauce and mustard
5. Take 1/2 Spring Onion *finely chopped
6. Take 1 serving Cooked Rice *not hot
7. Make ready 1 sheet Sushi Nori *torn to small pieces

I much prefer Nattō Mazegohan to Fried Rice. To make this Mazegoan, you just mix the ingredients with cooked rice, just like rice salad. The dish tastes great, nutritiously excellent, and healthy. I much prefer Nattō Mazegohan to Nattō Fried Rice.

Instructions to make Crunchy Nattō Mazegohan:

1. Cut Cucumber and Lettuce into small pieces or thin slices, place in a bowl, add 1 pinch Salt and Toban Djan (Chilli Bean Sauce), and mix well.
2. Mix Natto with the sauce and mustard that are most likely included in the container, add to the vegetables. Add finely chopped Spring Onion and mix well.
3. Add cooked Rice, that is not very hot, and Nori, then mix to combine.

To make this Mazegoan, you just mix the ingredients with cooked rice, just like rice salad. The dish tastes great, nutritiously excellent, and healthy. If you are thinking to cook Nattō Fried Rice, try this Mazegohan instead. I much prefer Nattō Mazegohan to Fried Rice. To make this Mazegoan, you just mix the ingredients with cooked rice, just like rice salad.

So that is going to wrap this up with this special food crunchy nattō mazegohan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!