Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, buttered anchovies, eggs with a side of hotdog rounds. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Get filets anchovies packed in olive oil
2. Make ready salted butter
3. Make ready large eggs
4. Take ground black pepper
5. Prepare beef hotdogs

Steps to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:

1. Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
2. Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
3. Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
4. Move to a plate add black pepper and serve. I hope you enjoy!!

So that’s going to wrap this up for this special food buttered anchovies, eggs with a side of hotdog rounds recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!