Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic parmeasan chicken and brocolli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic Parmeasan chicken and brocolli is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Garlic Parmeasan chicken and brocolli is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have garlic parmeasan chicken and brocolli using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmeasan chicken and brocolli:

1. Take boneless chicken breast
2. Take box of pasta of your choice i used rigatoni
3. Make ready Microwave steam fresh brocoli
4. Make ready adobo to season chicken
5. Take seasoning salt
6. Take parmesan cheese shredded
7. Get salt
8. Take vegetable oil
9. Get minced garlic
10. Make ready milk (I use 2%)
11. Prepare flour
12. Make ready butter

Instructions to make Garlic Parmeasan chicken and brocolli:

1. Cut chicken into little pieces and season with seasoning salt and adobo.
2. In a scillet Cook chicken till golden brown or done (do not over cook chicken and dont under cook either)
3. In a medium to large sauce pan melt butter and add minced garlic at medium low heat.
4. Once garlic and butter is simmering wisk in the milk. Use a wisk until boil.then add flour to thicken.
5. Once sauce is boiling add parmesan
6. Boil water to cook pasta
7. Cook brocoli ( I use microwave steamed fresh brocoli)
8. Mix chicken, brocoli, cooked pasta and stir in parmesan sauce on low heat

So that is going to wrap this up with this exceptional food garlic parmeasan chicken and brocolli recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!