Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 若鮎 wakaayu. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

若鮎 Wakaayu is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. 若鮎 Wakaayu is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook 若鮎 wakaayu using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make 若鮎 Wakaayu:

1. Make ready Koshian （Smooth sweet bean paste ）
2. Take 〈Dough〉
3. Take 1 egg
4. Get 50 g Suger
5. Get 1 teaspoon Honey
6. Get ★ 1 teaspoon Baking soda
7. Prepare ★ 2 tablespoon Water
8. Take 60 g Cake flour
9. Make ready Dash salad oil
10. Take 〈Gyuhi（soft mochi）〉
11. Prepare 20 g Shiratamako（Glutinous rice flour）
12. Take 2 tablespoon Water
13. Get 2 tablespoon Suger
14. Make ready 2 teaspoon Starch

Instructions to make 若鮎 Wakaayu:

1. 〈Dough〉Put egg and sugar in bowl, and mix it until it whites. Then, add honey and ★（mixed in advance）in order.
2. Sift flour to the bowl, and mix it well. Leave it for 30 min.
3. 〈Koshian〉Dry Koshian with paper towels, and devide in 6. Make shapes of 10cm long.
4. 〈Gyuhi〉Put Shiratamako in bawl, and pour water little by little while mixing by fingers. Then, add suger and mix it.
5. Microwave for 40 sec, toss, and microwave for 20 sec again.
6. Dust Gyuhi with starch, and devide in 12.
7. Add 1 tablespoon of water to the dough and mix it.
8. Warm electronic griddle to 180°C. Then, pour one sixth of dough, and arrange the shape of 13 cm-ellipse. When you can see small holes on the surface, turn it over and fry for a min.
9. Put Koshian and Gyuhi on the dough, and fold in half.
10. Draw a pattern on it with heated iron stick.
11. Enjoy!

So that’s going to wrap it up for this exceptional food 若鮎 wakaayu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!