Recipe of Perfect Four Can Casserole

Mildred Vega   25/04/2020 21:22

Four Can Casserole
Four Can Casserole

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, four can casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Four Can Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Four Can Casserole is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have four can casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Four Can Casserole:
  1. Get 1 lb ground beef, cooked until well browned
  2. Make ready 12 corn tortillas
  3. Get 1 can 10.5 oz cream of chicken soup
  4. Take 1 can 10. 5 oz cheddar cheese soup
  5. Prepare 1 can 10.5 oz cream of mushroom soup
  6. Take 1 can 10 oz rotel tomato with chilies
  7. Make ready 1/2 cup shredded cheese
  8. Take 1 chili powder to taste
Steps to make Four Can Casserole:
  1. mix all four canned ingredients in a large bowl until well blended
  2. place 1/2 cup in the bottom of glass baking dish
  3. layer 3 tortillas in bottom of pan
  4. place 1/2 cup of mixture on top on tortillas
  5. repeat until all tortillas are used up
  6. top with cheese, sprinkle with chili powder
  7. cook at 80% in microwave for 15 minutes
  8. serve and enjoy

So that’s going to wrap this up with this special food four can casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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