Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green moong sprouts salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sprouted moong salad is so easy and quick to make that it can be made in a jiffy and the ingredients used are easily available in every Indian So to make healthy moong salad, combine sprouted and boiled moong, cabbage, tomatoes, carrot, coriander, onions, lemon juice, green chillies, black salt. Learn how to make green moong sprouts salad with how to make sprouts at home. Spices to match Indian taste buds.

Green Moong Sprouts Salad is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Green Moong Sprouts Salad is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook green moong sprouts salad using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green Moong Sprouts Salad:

1. Get 1 cup Green Moong Sprouts
2. Take 2 tbsp chopped spring onion
3. Get 2 tbsp each red & green bell pepper cut it no small cubes
4. Get 1 small cucumber cut it no small cubes
5. Get 1 tomato deseed cut it no small cubes
6. Get 1/2 carrot cut it no small cubes
7. Get 1-2 chopped green chillis
8. Make ready 1 tsp olive oil
9. Take 1/4 tsp Red chilli powder
10. Take Pinch Turmeric powder
11. Make ready 1/2 tsp jeera
12. Make ready pinch hing
13. Get 1/2 juice of lemon
14. Take Few curry leaves and chopped coriander
15. Make ready as per taste salt

Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe. Low Fat, Gluten Free and Vegan Recipe. This salad made from I usually add finely chopped onion, tomato, green chilli and sprinkle black salt and few drops of lemon on it. This is how I often make this salad for breakfast.

Steps to make Green Moong Sprouts Salad:

1. Heat oil in a pan and put jeera after jeera crackles then add hing.
2. Now add all veggies except tomato & saute on high flame for 2 mins & add tomato.
3. Add sprouts stir it & add turmeric powder, red chilli powder, salt & mix well.
4. Turn off the gas & add lemon juice & chopped coriander. - Serve hot; you can have it in your breakfast & lunch.

Sprout lentil (dal) salad is a colorful, refreshing, nourishing dish, a good source of protein and calcium. In a serving dish arrange tomatoes, cucumber, and oranges. Garnish with cilantro and green chili. Boiled moong bean salad is a very simple to make, healthy snack/breakfast item. All you need is a little pre-planning.

So that’s going to wrap this up for this special food green moong sprouts salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!