Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, moong sprouts chaat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sprouts chaat recipe With step by step photos - quick, easy and tasty chaat made with moong sprouts, herbs and chutneys. Combining moong sprouts with Indian spices, herbs and Chutneys. Sprouted Moong Chaat Recipe is a healthy snack option made with sprouted moong, onions, tomatoes and sweet and spicy chutney.

Moong Sprouts chaat is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Moong Sprouts chaat is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have moong sprouts chaat using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moong Sprouts chaat:

1. Get 1 cup moong sprouts
2. Make ready 1/2 cup chopped and cubed cucumber,
3. Prepare 1/2 cup carrots chopped
4. Take 1/2 cup onions & tomatoes
5. Take 2 tbsp Coriander leaves chopped
6. Prepare 1 lemon(juice)
7. Make ready to taste Salt
8. Make ready to taste Black pepper
9. Get 1 Chopped green chilli (optional)
10. Make ready to taste Amchoor powder
11. Make ready As needed Papad (take any I took jeera ones)

Make a dressing by mixing lemon juice, chaat masala and salt. Mix dressing with sprouted moong and vegetables at the time of serving. This delicious and nutritious chaat will certainly spice up your taste buds. Sprouted Moong Bean Chaat is a healthy twist to the regular chaat, which is very colourful, spicy, tangy and nutritious dish wil all refreshing flavours!!

Instructions to make Moong Sprouts chaat:

1. Take moong sprouts in a bowl - Add a small chopped onion, tomato, carrots, corn and chopped cucumber to it.
2. Add salt and dry mango powder(amchoor) and mix nicely - Masalas use according to your taste - I like to add blk pepper powder too - Keep this mixture ready
3. Now take a big zeera papad(I took lijjat papad) - Cut it into two halves - Dry roast one half on hot tawa and fold it like a cone
4. Serving - Just before serving add lemon juice to the mixture
5. Now take papad cone in a glass and put moong sprouts chat in it - Crispy masala papads as healthy party starters or evening snacks are ready

Healthy Moong Chaat will make you forget about the unhealthy stuff you have been eating! A lot of Indian recipes call for moong sprouts. This not only adds a healthy value to whatever you are eating. Here is a simple to make healthy chaat recipe (A flavorful Indian Snack) without the essential chaat chutneys. Now, I know this sounds weird.

So that’s going to wrap this up for this special food moong sprouts chaat recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!