Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked blueberry " donuts ". One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Blueberry " Donuts " is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked Blueberry " Donuts " is something that I have loved my whole life.

Fluffy and flavourful, these baked blueberry donuts are your coffee's best friend! Topped with a simple lemon glaze with flecks of fresh lemon zest, these homemade baked donuts make for one delicious treat! Blueberry donuts are my favorite, so I typically stick to the recipe as is, but there are many different ways to customize baked donuts.

To get started with this recipe, we have to first prepare a few components. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Blueberry " Donuts ":

1. Get 2 1/2 cup cake flour
2. Make ready 1 cup granulated sugar
3. Prepare 2 1/2 tsp baking powder
4. Get 1/2 tsp salt
5. Make ready 2 large eggs beaten
6. Prepare 3/4 cup whole milk - I used 2%
7. Get 2 tbsp unsalted butter - melted
8. Take 1 tsp vanilla extract
9. Make ready 1 tsp almond extract
10. Prepare 1 cup fresh or frozen blueberries

Take all of those summer blueberries you froze and turn them into yummy cake donuts for a Saturday morning treat. Mix flour, sugar, baking powder, nutmeg, cinnamon, and salt in a large bowl. In a small bowl, stir together the milk, egg, and butter. Last week, my apartment kitchen magically turned itself into a donut-making factory.

Instructions to make Baked Blueberry " Donuts ":

1. Preheat oven to 325º. Spray 2-6 well donut pans.
2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
4. Bake in oven for 10-14 minutes. Or until spring back when touched.
5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

And I have no complaints with that. Each morning was like going out to Dunkin Donuts… or really, it was like having my own personal Dunkin Donuts come to me, and I got to stay in my pajamas the whole time. Baked blueberry donuts are freezer friendly and will keep well frozen. Simply wrap each donut in parchment paper and place in a ziplock bag. Once ready to enjoy, allow to thaw at room temperature or overnight in the fridge.

So that’s going to wrap this up with this exceptional food baked blueberry " donuts " recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!