Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easter egg tempura don. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easter Egg Tempura Don is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Easter Egg Tempura Don is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Easter Egg Tempura Don:

1. Make ready Egg Tempura
2. Make ready 2 24-hour frozen eggs
3. Prepare 1 egg
4. Prepare 1 pack tempura mix
5. Prepare 1 cup cold water
6. Make ready 1/4 cup soda
7. Prepare flour
8. Take panko breadcrumbs
9. Take Side Dish
10. Make ready 1 head broccoli, stem removed
11. Make ready 1 head cauliflower, stem removed
12. Get 1 whole carrots chopped
13. Take leaf cabbage
14. Make ready roasted sesame seeds
15. Get Lemon Ginger Sauce
16. Make ready 4 tbsp lemon juice
17. Prepare 2 cups chicken broth
18. Prepare 1 tsp ginger, chopped
19. Get 5 cloves garlic, minced
20. Get 2 leaves oregano, chopped
21. Make ready 3 tbsp soy sauce
22. Make ready 2 tbsp mirin
23. Prepare 2 tbsp sesame oil
24. Prepare 2 tbsp cornstarch, dissolved in water
25. Get olive oil
26. Get Rice

Instructions to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap it up with this exceptional food easter egg tempura don recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!