How to Prepare Any-night-of-the-week Beef Patties with Lemon Zest and Dill

Carl Cain   14/09/2020 14:43

Beef Patties with Lemon Zest and Dill
Beef Patties with Lemon Zest and Dill

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, beef patties with lemon zest and dill. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef Patties with Lemon Zest and Dill is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef Patties with Lemon Zest and Dill is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Patties with Lemon Zest and Dill:
  1. Make ready 500 grams ground beef
  2. Take 50 grams dill, chopped (suit the amount to your liking)
  3. Take 2 tsp chopped lemon zest
  4. Make ready 2 tsp salt
  5. Prepare 1 tsp ground black pepper
  6. Get 1/2 cup bread crumbs
  7. Prepare 1 egg
  8. Make ready 1 tbsp oil
Instructions to make Beef Patties with Lemon Zest and Dill:
  1. Mix all ingredients except oil and knead well.
  2. If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
  3. Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.

So that is going to wrap it up with this special food beef patties with lemon zest and dill recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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