Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir fried vegetable and prawn. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Prawns stir fried with carrots, snow peas and broccoli. Chop up the broccoli small or steam it a little before you stir fry it so it will have the same crunch as the other veggies. Add the prawns in wok and stir-fry until they are covered with oil.
Stir fried vegetable and prawn is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Stir fried vegetable and prawn is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stir fried vegetable and prawn using 8 ingredients and 4 steps. Here is how you cook that.
For the stir-fry, boil the noodles in plenty of salted water until al dente. This chicken stir fry is so simple to throw together yet full of so much flavour. Use whatever vegetable you like or make it a chicken stir fry if you'd rather. In a large pan over medium heat, heat olive oil.
Add prawns and season with salt and pepper. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off. You will recognize immediately the ineffable taste that you are.
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