Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, apple sour cream coffee cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In a bowl, cream butter and sugar. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. In a small bowl, mix topping ingredients; sprinkle over batter.

Apple Sour Cream Coffee Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Apple Sour Cream Coffee Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have apple sour cream coffee cake using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Apple Sour Cream Coffee Cake:

1. Take topping
2. Make ready 1/3 cup packed light brown sugar
3. Take 1/4 cup granulated sugar
4. Take 1 tsp ground cinnamon
5. Prepare 1 cup chopped pecans
6. Take For the cake
7. Take 1/2 cup softened butter
8. Get 1 cup granulated sugar
9. Prepare 2 large eggs
10. Make ready 2 cup sifted all purpose flour
11. Take 1 tsp baking soda
12. Get 1 tsp baking powder
13. Get 1/2 tsp salt
14. Prepare 1 1/2 cup sour cream
15. Make ready 1 tsp vanilla extract
16. Make ready 4 large gala apples peeled, cored and sliced
17. Get Topping I also add.
18. Get 1 cup chopped walnuts
19. Make ready 1/2 cup toffee chips

In a large bowl, whisk together flour, baking soda, cinnamon, and salt. Mix baking soda in with sour cream; mix baking powder and salt in with flour until evenly incorporated. Alternate adding half of sour cream to batter, followed by half of dry ingredients, mixing well after each addition. Scrape down the sides of the bowl, then repeat with remaining sour cream and flour until just incorporated.

Steps to make Apple Sour Cream Coffee Cake:

1. Preheat oven to 325°F,
2. Spray a 9-by-9 inch baking pan.
3. Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips
4. In a bowl, cream together butter, sugar and eggs.Add vanilla extract.
5. In a separate bowl mix flour, baking soda, baking powder, and salt.
6. Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well
7. Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top.
8. Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy
9. I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch.
10. Recipe: courtesy of Enjoy Cooking The Costco Way cook book

This apple sour cream coffee cake looks amazing! love the decorative apple slices on top! and I am also so ready for the long Labor Day weekend too!! I'm ready for a long weekend too! This recipe is for a coffee cake studded with fresh apple chunks and with a crumble topping. This recipe is for a coffee cake studded with fresh apple chunks and with a crumble topping.. I used sour cream plus a fatty plain Greek yogurt (Fage), adding a bit more vanilla.

So that’s going to wrap this up with this exceptional food apple sour cream coffee cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!