Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bloody gouda burger. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bloody Gouda Burger is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Bloody Gouda Burger is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bloody gouda burger using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bloody Gouda Burger:

1. Take 1/2 red pepper sliced julien
2. Make ready 1/2 small white onion sliced
3. Make ready 1 pepper gouda sliced thin
4. Prepare 4 slices of bacon cooked to desired crispness
5. Take 2 burger buns
6. Prepare 2 burger patties (or make fresh)
7. Prepare celery salt
8. Prepare 1 cilantro leaves
9. Prepare “Bloody“ Sauce
10. Make ready 1/2 cup clamato juice
11. Make ready 1 vodka
12. Take 3 tbsp brown sugar
13. Prepare 1/3 cup ketchup
14. Make ready 3 tbsp sriracha (or tobasco or red hot etc..)

Steps to make Bloody Gouda Burger:

1. Mix the brown sugar, ketchup, sriracha, vodka and clamato together set aside
2. Fry onions and red pepper over medium high heat in small amount of desired oil until starting to brown, add 1/2 of the prepared sauce, let simmer
3. When sauce and onion-pepper mixture is hot remove from heat, pour over bacon (break each piece in half) set aside in a bowl and mix, cover to keep warm until burgers are almost ready
4. Meanwhile season burger patties with celery salt on both sides and cook over medium high (~10-15mins total depending on thickness), add remaining sauce (~5 mins after cooking) to burgers once both sides browned
5. On top of cooking burgers, add "bloody" sauce with bacon evenly to each burger, top with gouda let melt over low heat, remove burgers from pan to toasted, steamed or plain buns, top with cilantro leaves, serve with favorite side and enjoy

So that’s going to wrap this up with this exceptional food bloody gouda burger recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!