Recipe of Any-night-of-the-week Salisbury Steak

Francis Alvarado   18/07/2020 04:29

Salisbury Steak
Salisbury Steak

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salisbury steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Salisbury Steak is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Take 1 lb ground beef
  2. Take 2 egg
  3. Take 1 envelope dry onion soup
  4. Get 1/2 cup quick oats
  5. Make ready 2 tbs milk
  6. Prepare 2 packets beef ramen flavoring
  7. Make ready 3 tbs flour
  8. Prepare 2 tbs butter
  9. Take 2 cups hot water
  10. Get Pepper
Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that’s going to wrap this up for this special food salisbury steak recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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