Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, alkaline vegan lettuce wraps. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Alkaline Vegan Lettuce Wraps is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Alkaline Vegan Lettuce Wraps is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline Vegan Lettuce Wraps:

1. Take Large Romaine Lettuce Leafs
2. Take Diced red or yellow onions
3. Take Sliced yellow squash (thinly sliced)
4. Take Chopped mushrooms (no shiitake)
5. Take Chopped sweet assorted peppers
6. Take Grape seed oil
7. Prepare Sea salt, cayenne if desired (season to taste)

Instructions to make Alkaline Vegan Lettuce Wraps:

1. Rinse/Clean lettuce and pat dry with paper towel
2. Sauté veggies over medium heat and add seasoning.
3. Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!

So that is going to wrap this up with this exceptional food alkaline vegan lettuce wraps recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!