Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, green moong sprout salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sprouted moong salad is so easy and quick to make that it can be made in a jiffy and the ingredients used are easily available in every Indian So to make healthy moong salad, combine sprouted and boiled moong, cabbage, tomatoes, carrot, coriander, onions, lemon juice, green chillies, black salt. Learn how to make green moong sprouts salad with how to make sprouts at home. Spices to match Indian taste buds.

Green moong sprout salad is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Green moong sprout salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green moong sprout salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green moong sprout salad:

1. Prepare 2 cups moong sprouts steamed
2. Get 1 carrot grated
3. Make ready 1 boiled potato finely chopped
4. Get 1 onion finely chopped
5. Take 1 tomato finely chopped
6. Make ready To taste Salt and red chilli powder
7. Get To taste Chat masala
8. Get As needed Lemon juice
9. Make ready 1 tsp Jeera powder
10. Get As needed Green chillies chopped (optional)
11. Get 5 Finely chopped almonds

Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe. Low Fat, Gluten Free and Vegan Recipe. This salad made from I usually add finely chopped onion, tomato, green chilli and sprinkle black salt and few drops of lemon on it. This is how I often make this salad for breakfast.

Instructions to make Green moong sprout salad:

1. In a big bowl take steamed moong sprouts. Then add grated carrot, chopped onions, chopped potatoes chopped tomatoes, and chopped almonds.Mix everything well.
2. Then add salt, red chilli powder, jeera powder, and chaat masala.
3. At last add juice of lemon and mix well. Your yummy and healthy salad is ready.

This sprouted mung bean salad or moong salad uses a few simple Indian spices like turmeric and cumin for maximum flavor. Saute until the onions start to turn golden-brown. Add the garlic and green chillies and saute for a few seconds. Add the tomatoes, turmeric, garam masala, coriander and cumin. Sprout lentil (dal) salad is a colorful, refreshing, nourishing dish, a good source of protein and calcium.

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