Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, orange honey panko chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Orange honey panko chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Orange honey panko chicken is something that I’ve loved my whole life.

The Best Honey Panko Chicken Recipes on Yummly Orange marmalade butter, Honey mustard, Chicken breast, Ham, sliced, Panko, Egg batter, Flour, Seasoning Coat each chicken strip in flour, shaking off any excess. Then, dip in egg and let any excess drip off.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook orange honey panko chicken using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Orange honey panko chicken:

1. Prepare 2 pounds chopped boneless chicken
2. Take 1/2 cup flour
3. Take 1 tablespoon powdered sugar
4. Get 1 tablespoon paprika
5. Take 2 cups orange juice
6. Take 1/4 cup brown sugar
7. Prepare 1/2 cup butter
8. Prepare 3 tablespoons honey
9. Make ready 2 cups panko crumbs
10. Make ready Peanut oil to fry in
11. Get 1 egg
12. Make ready 1 cup milk

While the chicken is baking, combine pepper flakes, orange juice, honey, vinegar, soy sauce, garlic, and ginger in a small sauce pan. Stir over medium high heat until it just comes to a gentle boil. In a small cup, combine the cornstarch and water. To give the chicken that "fried" taste while just baking it, I tossed the chicken pieces in some breadcrumbs, like I do my parmesan chicken.

Steps to make Orange honey panko chicken:

1. Marinate chicken for four hours in 1 1/2 cups of the orange juice (in refrigerator)
2. Combine the flour, panko crumbs, powdered sugar, and paprika in a one gallon zip lock bag or tupperware with a secure lid.
3. Combine the egg and milk in a large bowl
4. Drain chicken from orange juice, and place chicken into milk and egg mixture.
5. Heat peanut oil in a pan on medium heat(however much oil you may need to almost cover a layer of chicken, depending on the size of your pan. You know the oil is ready if you place a piece of chicken in it and it starts frying immediately)
6. Place chicken one handful at a time into panko mixture and shake to coat chicken.
7. When the oil is ready, take pieces of chicken from the dry mixture and fry in batches, until evenly browned(looks similar to popcorn chicken or chicken nuggets depending on how big you chopped your pieces). Turn and stir pieces frequently to brown evenly. Drain chicken on paper towels to absorb oil.
8. In a separate pan or pot, heat butter, brown sugar, 1/2 cup orange juice and honey until melted and combined, stirring frequently. When melted completely, add fried chicken to the mixture and toss chicken into it for 3-5 more minutes on medium heat. Add sesame seeds if desired.

I know some baked orange chicken recipes use flour and egg wash and panko or breadcrumbs, which will admittedly make it even more crunchy, but also that adds a lot of carbs and calories. Combine chicken, orange juice, soy sauce, honey, garlic paste, ginger paste, and black pepper in a large nonstick skillet over medium-high heat. Cook the chicken nuggets according to the directions on bag (or make Homemade Chicken Nuggets.); Mix together the bbq sauce, orange marmalade, soy sauce and sesame oil (optional) in a microwave safe bowl and cover with a damp paper towel. Adding a touch of Sesame oil to the olive oil adds flavor, and doesn't add much cholesterol or fat. Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out.

So that’s going to wrap it up for this special food orange honey panko chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!