Recipe of Perfect Wheat Brownie cake with masala milk

Ellen Fernandez   28/08/2020 11:02

Wheat Brownie cake with masala milk
Wheat Brownie cake with masala milk

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, wheat brownie cake with masala milk. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wheat Brownie cake with masala milk is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Wheat Brownie cake with masala milk is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook wheat brownie cake with masala milk using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Wheat Brownie cake with masala milk:
  1. Get wheat flour
  2. Take powdered sugar (or little less or more as desired)
  3. Prepare butter
  4. Get Cocoa powder
  5. Take dairy milk chocolate, finely chopped
  6. Make ready fresh curd
  7. Make ready baking powder
  8. Take vanilla essence
  9. Make ready chopped walnuts
  10. Prepare masala milk
  11. Take milk
  12. Prepare Sugar
  13. Get Almonds
  14. Make ready Saffron strands
  15. Get Pistachio
Instructions to make Wheat Brownie cake with masala milk:
  1. In a bowl take butter, powdered sugar and mix with a beater till it is creamy.
  2. Add wheat flour,Cocoa powder, baking powder, essence and mix.Add curd little by little and keep mixing. Batter should be thick.
  3. Now mix in chocolate and 1/2 of the walnuts, other 1/2 keep for decoration.
  4. In a greased cake tin pour the batter,tap 2-3 times. Spread walnuts on top.Keep the tin in preheated cooker to bake.cover the cooker with the lid or plate. cook on slow to medium flame.
  5. Check after 35 minutes, if not done then bake for 10 more minutes.Wheat flour cake takes time to bake.So keep checking till done.
  6. When cake is done remove from cooker let it cool then remove from tin. Cut into desired pieces.
  7. For Masala milk-boil sugar and milk.Put masala powder,cook for 5-6 minutes. Cool and keep in the fridge.
  8. Serve Brownie with chilled masala milk.
  9. How to preheat the cooker-Take 2 cups of salt in the cooker keep a stand in it. Put on the flame for at least 10 minutes before putting the cake tin inside for baking.

So that is going to wrap this up with this exceptional food wheat brownie cake with masala milk recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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