Recipe of Super Quick Homemade Veggie Packed! Healthy Mapo Tofu

Tom Vaughn   24/07/2020 16:15

Veggie Packed! Healthy Mapo Tofu
Veggie Packed! Healthy Mapo Tofu

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, veggie packed! healthy mapo tofu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veggie Packed! Healthy Mapo Tofu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Veggie Packed! Healthy Mapo Tofu is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have veggie packed! healthy mapo tofu using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veggie Packed! Healthy Mapo Tofu:
  1. Take 350 grams Ground pork
  2. Get 1 block Silken tofu
  3. Get 1 Onion
  4. Prepare 1/2 Carrot
  5. Prepare 4 Shiitake mushroom
  6. Get 1/2 stalk Japanese leek
  7. Make ready 1 piece Ginger
  8. Take 3 tsp Sugar
  9. Make ready 3 tbsp Soy sauce
  10. Make ready 3 tsp Chinese soup stock
  11. Make ready 300 ml Water
  12. Take 1 tbsp Miso
  13. Get 1 Salt and pepper
  14. Make ready 1 Sesame oil
  15. Prepare 1 Katakuriko slurry
  16. Get 1 Doubanjiang
Steps to make Veggie Packed! Healthy Mapo Tofu:
  1. Chop all the ingredients finely. Discard the hard stems of the shiitake mushrooms. Chop the rest of the mushrooms (including the stems).
  2. Heat sesame oil and fry the ingredients gently.
  3. Add the ground pork. Stir-fry.
  4. When the pork starts to brown, pour in 250~300 ml of water, Chinese soup stock powder, sugar and soy sauce and simmer.
  5. Reduce the sauce by half and add in the tofu. Stir gently without breaking up the tofu.
  6. Reduce the heat to low and add the miso (add the dobanjiang to taste). Simmer gently without boiling. Stir in the katakuriko slurry to thicken. Serve immediately.

So that is going to wrap it up with this exceptional food veggie packed! healthy mapo tofu recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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