Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry made in the instant pot. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Made with chicken thighs, warm spices like coriander and cumin seeds, and zippy fresh garlic and ginger, this dish packs a lot of flavor into just one pot. We developed this Instant Pot Chicken Curry to be a very easy yet flavorful curry recipe using simple ingredients. This chicken curry with potatoes and coconut milk is a fusion between Indian style & Hong Kong-style chicken curry (a dish you can find in Hong Kong Style Cha Chaan Teng aka 茶餐廳).

Chicken curry made in the instant pot is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken curry made in the instant pot is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken curry made in the instant pot using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken curry made in the instant pot:

1. Make ready 1 Whole Medium chicken cut medium pieces
2. Prepare 3 tbspn Ghee or Butter
3. Get Whole cloves 2
4. Make ready Whole bay leaves 2
5. Get 3/4 Whole Black Peppercorns
6. Take Cinnamon stick 1/2
7. Take Onion 3 small chopped
8. Get Chilli powder 1tsp or to taste
9. Get Green chilli paste 3/4tsp or to taste
10. Get Garlic ginger paste 3 tsps
11. Get 1 1/2 tsp Dhana Coriander powder
12. Get 1 1/2 tsp cumin powder
13. Take Salt 3/4 tsp or to taste
14. Get 1/2 tsp harder (turmeric)
15. Take 1 tsp Garam masala use right at the end
16. Prepare Coriander fresh to garnish
17. Prepare 3/4 tin chopped tomatoes (or passata equivalent)

This Chicken Curry instant pot recipe is made in a simple onion-tomato gravy with the aroma of whole spices. This is the best Chicken Curry you will ever have! Using two forks, shred the chicken right into the curry (or you can remove the chicken and cut it into chunks if you prefer) Instant Pot Chicken Curry is full of potatoes, carrots, shredded chicken, and a delicious Indian curry sauce made from coconut milk. This healthy Indian-inspired meal is made in an electric pressure cooker.

Steps to make Chicken curry made in the instant pot:

1. Add Ghee (you can use butter or oil instead if you prefer) to the IP (or pan) add the whole spices and put IP on Sauté function add the onions and brown… in the IP is so quick it will only take 5/6 mins….in the saucepan it will take 15/20 mins
2. Then add the passata or tinned tomatoes and the powdered spices (except Garam Masala) plus salt garlic ginger and green chilli. Give this all a good stir. I do this part with the IP off as it’s still very hot from the onions cooking. Also add 1/2 cups of water depending on how much sauce you require
3. Add chicken and stir. Put the instant pot on for 20 min on low pressure cook. The IP will cook for 20 mins then normally it cools for 20 mins…But I cancel cooking after 20 mins & would suggest you release the air yourself and check your curry as it will more then likely be done. Ive cooked it in IP 4 times now and it’s always done in 20mins for me.
4. You will know it’s done when the oil sits on top of the sauce. If you feel it needs a few more mins just put the lid on for 5/6 mins while the IP is turned off it will still cook as the base is still very hot
5. Once your happy your chicken is done add Garam masala and coriander
6. Serve hot with rice naan/chappati

It is a quick, easy, and simple dinner recipe for busy weeknights or meal prepping! Easy Instant Pot Chicken Curry will warm your bones on a cool winter night. It's quick and easy to make in the Instant Pot and it's made will pantry staples. gluten free I am so in love with my Instant Pot these days. I'm really trying to simplify my life, get rid of clutter and streamline my meal planning. I like to make dishes I know my.

So that is going to wrap this up for this exceptional food chicken curry made in the instant pot recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!