Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, parmesan garlic knots. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Parmesan garlic knots is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Parmesan garlic knots is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook parmesan garlic knots using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Parmesan garlic knots:

1. Prepare pillsbury homestyle bisquits
2. Take oil topping
3. Get canola oil
4. Prepare oregano
5. Prepare garlic powder
6. Get onion powder
7. Take black pepper
8. Make ready parsley flakes
9. Make ready sprinkled topping
10. Prepare grated parmesan cheese

Steps to make Parmesan garlic knots:

1. Preheat oven to 350
2. Open biscuits and cut each piece in half. Roll each half into a 5 inch rope. "Tie" into a knot and place on a greased cookie sheet. (I use our pizza pan)
3. Place into oven for 7-9 minutes. Just until they start to lightly brown on top.
4. While they bake mix together the oil topping
5. Immediately after pulling cooked biscuits out of oven, brush with oil mixture and sprinkle on the parmesan. Enjoy!

So that’s going to wrap this up for this exceptional food parmesan garlic knots recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!