Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green veg salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Green Veg Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Green Veg Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

You can make Salad interesting to eat by trying them in different variants. Fiber in Salad helps to reduce LDL or "bad" cholesterol. By adding Seeds like sesame, pumpkin, flax boost intake of good fats.

To begin with this recipe, we have to first prepare a few ingredients. You can have green veg salad using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green Veg Salad:

1. Make ready 100 gms Green Gram sprouted
2. Get 100 gms Black chickpeas sprouts
3. Get 1 Broccoli one small
4. Make ready 8-10 Cauliflower florets
5. Prepare 1 Green bell pepper
6. Make ready 1 Cucumber
7. Get 1 Sweet corn cob
8. Make ready 1/2 Zucchini
9. Take as required Lettuce
10. Make ready 1 Tomato
11. Prepare (to enhance taste of sprouts optional onion & mango finely chopped)
12. Prepare 1 Green chilli 1 split
13. Take 1 bunch Cilantro
14. Prepare as required Salad dressing of your choice Mayonnaise Sweet Onion
15. Make ready as required Salt & pepper
16. Prepare as required Olive oil

Mushroom, White Bean + Spinach Sauté. Find veg salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Try this vegetarian salad with protein-packed quinoa and protective carotenoids, a healthy choice for lunch or These little green beans go really well with grains like pearl barley - for a light touch, serve.

Steps to make Green Veg Salad:

1. Dice the vegetables to small cubes. Blanch the broccoli & Cauliflower separating the florets to bite size pieces. Drain water. Steam the sprouts, Sweet corn and separate kernels and keep.
2. Heat Olive oil (EVOO) in a wok and sauté Cauliflower and Broccoli first and keep aside. Sauté the Zucchini & Bell pepper. Keep aside. Cut the Cucumber & Tomato to slices and tear the lettuce to small pieces. Now assemble all the above in a large bowl or a plate.
3. Take the desired veggies & others from the salad plate into a bowl and enjoy with a salad dressing of your choice. Use salt and black pepper powder to taste. My son prefers Mayonnaise for dressing.
4. I love sweet onion topping. My grandchildren too love it. Here is our bowl with sweet onion. One can also use yoghurt and mix and consume, instead of other dressing
5. Tips: (to make the sprouts tastier heat oil in wok and sauté Slit Green chilli, finely chopped onion & sauté till translucent. And add the steamed sprouts toss a few seconds.remove from flame and add finely chopped mango with finely chopped Cilantro.)

Photo about Fresh vegetable salad with bell pepper, cucumber,green gram with a little olive oil garnish. You won't have to be told twice to eat your greens with our vast range of in-season green vegetables. From the staple spinach to the unique purple sprouting broccoli, our selection has something for you. Quick Veg Salad Recipes, Indian quick salads : Cabbage Salad, Fig and Almond Salad, Leafy Salad with Warm Creamy Dressing, Masala Mixed Sprouts with Coconut, Bulgar Wheat Salad. Veg-Salad : Hi Guys Today my am telling about how to make a traditional salad.

So that is going to wrap this up with this exceptional food green veg salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!