Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, skillet lasagna. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Skillet Lasagna is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Skillet Lasagna is something which I have loved my whole life.

Browse Our Official Site For Easy Lasagna Recipes. In a Dutch oven, brown beef, onion and pepper; drain if necessary. Stir in spaghetti sauce, oregano and basil.

To begin with this recipe, we must first prepare a few ingredients. You can have skillet lasagna using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Skillet Lasagna:

1. Take Ground beef/Chuck/turkey/sausage
2. Get Jars spaghetti sauce or homemade sauce
3. Get Oven ready lasagne noodles- break up about 8 or so- really just depends on how big of a skillet you use, how many layers, or how much you want to make.
4. Make ready Onion-diced small
5. Prepare Bell pepper-diced small
6. Take Garlic- minced
7. Make ready Cream cheese
8. Get Cottage cheese or ricotta or both (I use both)
9. Prepare Sour cream
10. Make ready Shredded Mozzarella or Parmesan cheese, Sharp cheddar or all. (I use all) but more mozzarella out of them all
11. Take Italian seasonings, garlic and onion powder, basil, oregano, salt and pepper. Or whatever you like.
12. Make ready Jar- Alfredo sauce- if you want to do the easy thing instead of the sour cream, cottage cheese, ricotta, cream cheese route. Just add some of it where that would go.
13. Get Optional: chicken broth or stock- u would add this to your pasta red sauce.

Depending on your preference you can use a mild or hot sausage. Or switch the sausage out and use a ground beef. In the same skillet once the sausage is almost cooked all the way add in the onion to cook, the garlic. Then add the tomato sauce and seasonings.

Steps to make Skillet Lasagna:

1. Prep first- dice your onion, bell pepper, and break up your noodles. Shred your cheeses,etc
2. Add meat to skillet on high heat, along with the diced onion and bell pepper, and seasonings to it. Cook until done. If you are adding minced garlic, add it when your meat is almost done. Then when meat is done, DRAIN.
3. Add your meat mixture back to the skillet, and add the sauce. Let it come to a boil, and stir. Then pour it into a separate bowl, and put to the side.
4. Now in another separate bowl. Add the sour cream, softened cream cheese, cottage cheese, ricotta and a little bit of shredded cheeses, Italian seasoning or basil/oregano and mix it up.
5. Now time to layer: spread a little bit of the meat sauce to the bottom of your skillet. Then spread some of the cheese mixture, on top, then add some of your broken noodles. And repeat process again, ending with the meat mixture on top. DO not sprinkle any shredded cheese yet on top.
6. Now let this come to a boil real quick, and turn the heat to a med low, and cover it with lid, and let cook for about 25 min or until your noodles are soft.
7. Once noodles are soft, then sprinkle the remaining shredded cheeses on top, and let them melt. Also, make sure once the cheese has melted to take off the stove eye, and let cool for a few so cheese and all can set up.

Layer half of the carrots and zucchini on top; drizzle with olive oil and season with salt and pepper. Cover with half of the spinach, half. Break the no boil lasagna noodles in half. Sprinkle a quarter of the mozzarella/parmesan mixture over the ricotta. We have given you an easier way to cook lasagna.

So that is going to wrap it up for this exceptional food skillet lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!