Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken and bacon lasagna roll ups. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken and bacon lasagna roll ups is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken and bacon lasagna roll ups is something that I’ve loved my entire life. They’re nice and they look fantastic.

Chicken and bacon lasagna roll ups - Simply Gloria - Individual servings of lasagna. Each lasagna pasta is rolled up with sauce, chicken, and bacon. Smothered in more sauce and baked to perfection!… Add shredded chicken onto each pasta, about ½ cup chicken on each roll..

To get started with this particular recipe, we must prepare a few components. You can cook chicken and bacon lasagna roll ups using 15 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Chicken and bacon lasagna roll ups:

1. Make ready lasagna pasta, cooked and drained
2. Get of bacon, diced, cooked and drained
3. Make ready red or yellow onion
4. Make ready of garlic, crushed
5. Make ready chicken breasts, cooked and shredded
6. Prepare of Alfredo cream sauce
7. Get of mozzarella cheese (to sprinkle on top)
8. Get of grated parmesan cheese (to sprinkle on top)
9. Prepare Filling
10. Get ricotta cheese
11. Get of sour cream
12. Prepare of cream cheese
13. Get of parmesan cheese
14. Prepare of garlic powder
15. Get of onion powder

It was so good, I even shared your recipe on my FB page. This Chicken Alfredo Lasagna Roll Ups recipe is the perfect hybrid of our favorite pasta dishes! it combines creamy Alfredo sauce with chicken and peas made with lasagna noodles in a unique way. You may remember when we posted our original Lasagna Roll Ups recipe quite a while back. Lay out lasagna noodles and spread shredded chicken and cheese over them.

Instructions to make Chicken and bacon lasagna roll ups:

1. preheat oven to 350°
2. Add 8 pieces of lasagna pasta to large pot of boiling water.
3. Cook pasta 2 minutes less than the directions on package (they will finish in oven)
4. Drain pasta then rinse in cold water to keep from sticking. blot dry with paper towel.
5. Shred chicken then set aside
6. Cut and fry bacon
7. Add diced onions and garlic to bacon 3 minutes prior to baking
8. Drain bacon mixture, place on plate over paper towel to catch excess fat
9. In medium bowl mix together the ricotta cheese, sour cream, cream cheese, parmesan cheese and seasonings
10. Divide and spread evenly onto cooked pasta
11. Add shredded chicken onto each pasta
12. Sprinkle bacon over chicken (save some for the top)
13. Sprinkle parmesan cheese on top of bacon and chicken
14. Spread 1/2 cup of Alfredo cram sauce onto bottom of baking dish
15. Roll pasta and place seam side down onto Alfredo sauce
16. Cover roll ups with rest of Alfredo sauce
17. Top with pieces of bacon
18. Sprinkle mozzarella and parmesan cheese over top
19. bake in preheated oven at 350° for 25 to 35 min.
20. Let cool for 5 to 10 min.

Roll up each lasagna noodle and place in a casserole dish. Add bacon and chicken to the alfredo sauce, mix together. Roll each noodle and place seam down in the pan. Once they are all in the pan pour remaining alfredo mixture over the top and sprinkle mozzarella cheese over the top. To go with this fabulous dinner I whipped up a side of Olive Garden Breadsticks to serve with it.

So that is going to wrap it up with this exceptional food chicken and bacon lasagna roll ups recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!