Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Making ratatouille is definitely a project for a weekend afternoon; it's easy, but fairly Ratatouille is a great way to turn that bumper crop of summer squash or tomatoes into a tasty side dish or topping for. Simple Ratatouille is so delicious and versatile! Serve as a side dish or as a main meal along with pasta and Parmesan cheese!

Simple ratatouille is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Simple ratatouille is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple ratatouille using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple ratatouille:

1. Make ready sauce
2. Make ready 4 medium tomato
3. Make ready 2 small Red sweet pepper
4. Prepare 1 clove garlic
5. Get 1/4 cup water
6. Prepare 2 dash black pepper
7. Make ready ratatouille
8. Get 1 medium zucchini
9. Get 2 medium carrots
10. Prepare 1/2 lb eggplant
11. Get 1 oz Green pepper

This simple baked Ratatouille is the perfect recipe for all those beautiful farmers market veggies showing up in the next month or two, and I seriously can't wait for you to make this! This easy ratatouille recipe is the perfect use for leftover summer veggies, it's wonderfully fresh and flavorful and hearty, and it's ultra-simple when sautéd together in a large pot (instead of the traditional. Ratatouille starts with a simple tomato garlic base. Then there is a mixture of zucchini, squash and eggplant (if you prefer it).

Instructions to make Simple ratatouille:

1. blend sauce ingredients
2. Slice veggies up evenly.
3. Place veggies in crock pot, pour sauce over. Place the garlic Clove inside. Heat 2 hours on high

Then you'll add some fresh herbs to the top, such as fresh thyme. This ratatouille is simple, packed with flavor and fresh herbs, and super easy to make. I like topping ours with some parmesan cheese and serving it with quinoa for some extra protein! This is my simple and quick take on traditional Ratatouille recipe. Growing up, I was not squash or eggplant fan.

So that is going to wrap this up for this special food simple ratatouille recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!