Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mike’s easy guacamole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Get Inspired On Our Official Site. Guacamole is easy to make and altough it's very simple it's always a matter of taste. This really is The Best Easy Guacamole Recipe!

Mike’s Easy Guacamole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mike’s Easy Guacamole is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike’s easy guacamole using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Easy Guacamole:

1. Make ready medium avocados. Make sure they’re soft all the way through, removing any bad spots
2. Make ready medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing
3. Prepare small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do
4. Take Garlic salt to taste. I use roughly

Salsa Guacamole is one of the easiest and healthiest appetizers you could possibly make. It's easy to make and loaded with fresh, high-quality ingredients like; avocados, lime juice, onions, tomatoes, garlic, cila. Some prefer their guac be simple and let the flavor of our avocados shine. Others like to go crazy on the mix-ins: spices, tomatoes, garlic, etc.

Instructions to make Mike’s Easy Guacamole:

1. Scoop out the avocados into the bowl.
2. Finely chop half the onion and most of the tomatoes and add to bowl.
3. Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir.
4. Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt.
5. Serve with tortilla chips!
6. Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning.

If that's your thing, this guacamole recipe is the. If you've ever wondered how to make guacamole that's the perfect, creamy consistency, trust us, the food processor makes quick and easy work of this crowd-pleasing dip. Our Easy Guacamole is just that—ridiculously easy. Simply place your aromatics and seasonings in the bowl of a food processor and pulse to chop; then, add in the star ingredient—avocado—and process until smooth. It is super simple, healthy, and so delicious.

So that’s going to wrap this up with this special food mike’s easy guacamole recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!