Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spaghetti carbonara. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti Carbonara is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spaghetti Carbonara is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti carbonara using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara:
- Prepare 1/3 kg spaghetti
- Take 1 onion (not very large)
- Take 200 grams bacon
- Get 200 ml cream
- Get 1 bunch olives
- Get 1 bunch canned mushrooms
- Make ready 1 pinch salt
- Prepare 1 pinch basil
- Take 1 pinch oregano
- Make ready 1 tbsp olive oil
- Make ready 50 grams grated cheese (parmesano or grana padano)
Steps to make Spaghetti Carbonara:
- Chop the bacon and put it in a frying pan without oil
- When the bacon it's a little toasted, chop the onion and add it to the pan with the spoon of olive oil
- When onion is soft, add the olives, the mushrooms and the cream. Mix it and let it cook 5 minutes with medium heat
- Boil water with a teaspoon of olive oil, a pinch of salt and some basil
- When ready, add the spaghetti and boil them 10 minutes
- When cooked, drain the spaghetti and mix them with the sauce.
- Add some basil and oregano
- When served in the dish, sprinkle grated cheese just before eating
So that is going to wrap it up for this exceptional food spaghetti carbonara recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
