Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mexican lime soup with chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mexican Lime Soup with Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mexican Lime Soup with Chicken is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mexican lime soup with chicken using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican Lime Soup with Chicken:

1. Take 2-3 limes
2. Get 2-3 bone-in chicken breast halves or chicken legs with back attached
3. Get 1 tsp. Salt
4. Prepare 1/2 tsp. tground pepper
5. Prepare 1 Tbsp Olive oil
6. Get 1 large white onion, chopped
7. Get 5 cloves garlic, minced
8. Get 8 oz. diced green chiles (optional)
9. Prepare 4 cups low sodium chicken broth
10. Make ready 4 cups water
11. Get 1 1/2 tsp. Ground cumin
12. Make ready 1 avocado, peeled (sliced or chopped)
13. Take Shredded Monterey Jack cheese

Instructions to make Mexican Lime Soup with Chicken:

1. Cut one lime into 4 - 6 wedges and set aside for serving. Juice 1 - 2 limes to make 1/4 cup. (One big lime may be enough.)
2. Season the chicken with salt and pepper.
3. In a large soup pot, sauté the onion until translucent, about 4 minutes. Add the garlic and diced chilies and cook for another minute or two.
4. Add the chicken, broth, water, lime juice, cumin, salt and pepper to the onion mixture.
5. Increase the heat to high and bring the soup to a boil, skimming off any foam that rises to the surface. Reduce the heat to medium low, cover partially and simmer until the chicken is no longer pink in the middle, about 40 minutes.
6. Remove the chicken from the soup and shred or cut into pieces. Gently stir the chicken back into the soup.
7. Serve topped with shredded Monterey Jack cheese, avocado, and additional limes.

So that’s going to wrap it up with this special food mexican lime soup with chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!