Step-by-Step Guide to Make Any-night-of-the-week TL's Zucchini Pineapple bread

Lewis Taylor   04/10/2020 06:06

TL's Zucchini Pineapple bread
TL's Zucchini Pineapple bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tl's zucchini pineapple bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

TL's Zucchini Pineapple bread is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. TL's Zucchini Pineapple bread is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tl's zucchini pineapple bread using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make TL's Zucchini Pineapple bread:
  1. Make ready 1 1/2 cup flour
  2. Take 1 tsp ground ginger
  3. Get 1 1/2 tsp baking powder
  4. Take 1/4 tsp salt ( i use sea salt)
  5. Make ready 1 cup granulated sugar
  6. Take 1/4 cup vegetable oil
  7. Take 2 eggs
  8. Make ready 1 grated peel from lemon
  9. Take 1 cup shredded fresh zucchini
  10. Take 1 can drained pineapple tidbits
Steps to make TL's Zucchini Pineapple bread:
  1. Preheat oven to 350°F. Lightly grease loaf pan ( I used mini bunt pans this time)
  2. In large bowl, combine flour, ginger, baking powder, salt and sugar and mix well.
  3. Add oil, eggs, lemon peel, zucchini and pineapple. Stir to combine. Do not over mix it should be smooth.
  4. Pour batter into prepared pan. Bake 50-60 min. Turn out bread and cool completly .

So that is going to wrap it up with this special food tl's zucchini pineapple bread recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved