Simple Way to Make Any-night-of-the-week Fish Fry

Jeanette Cunningham   15/07/2020 13:03

Fish Fry
Fish Fry

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish fry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fish Fry is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fish Fry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook fish fry using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Fry:
  1. Get Pomfret fish
  2. Make ready To grind
  3. Get Store bought fish fry masala or Kari milagai thool
  4. Get curd
  5. Prepare garlic pods
  6. Get egg
  7. Prepare Lemon juice extracted from 1 big lemon
  8. Make ready cumin seeds
  9. Make ready fennel seeds
  10. Take Salt as required
  11. Make ready To fry
  12. Prepare Oil to shallow fry
Instructions to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap this up for this exceptional food fish fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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